| Marin VEG January Newsletter |
| Patti Breitman <eatplants@gmail.com> |
| 12/31/2025, 11:29 AM |
| undisclosed-recipients: ; |
January 2026
Marin VEG
I wish you love and
laughter, health and healing and every good blessing in the new
year. May we all have many moments of beauty, ease, kindness
and gratutude - and may we notice them, savor them and celebrate
them no matter what else is going on.
Inspired by Miyoko's Vision
As much as I loved Miyoko's butter and
cheeses, I love even more her vision for a future company and food
system in which maximizing profits is not the goal, but supporting
the planet and people and feeding them sustainably is part of the
mission. Thanks to VegNews for keeping us up to date with Miyoko
news. I am glad I subscribe to that wonderful and unique magazine
that celebrates all things vegan. I highly recommend this article
(and a subscription, perhaps).
Miyoko
Schinner Outlines Next Chapter After Losing Her Vegan Dairy
Brand for the Second Time | VegNews
Grazing Myths
Two of my favorite not
for profit organizations, The Center for Biological Diversity
and A Well-Fed World, collaborated on a website that debunks
popular myths about grazing. It's good to learn the truth to
counter all the hype about "regenerative" farming. https://grazingfacts.com/grazing-myths
Animal Gifts Not Ideal for Hungry People
Dawn Moncrief, founder of A Well Fed World (awellfedworld.org) wrote an excellent opinion piece about organizations that encourage donors to give animals to families who are experiencing hunger. She contrasts those programs with Plants-4-Hunger, a plant based relief organization that is a project of A Well Fed World. In December the article was published by International Business Times and thus helped spread the word about effective and humane ways to feed the world. Read it and share it widely. Why
I Created a Plant-Based Hunger Relief Alternative to Livestock
Gifting Campaigns | IBTimes
Veganuary
Since 2014 Veganuary has encouraged people to try vegan living for a month. Even if you are already on the road to veganism or if you are a long-time vegan, joining the challenge offers new recipes, tips, and support. I joined this year just to see the recipes. It's free and it's fun. https://veganuary.com/en-us/
Vegan Outreach Launches New Website
The wonderful Vegan Outreach is best known for handing out fliers on college campuses and sponsoring the Vegan Chef Challenge in cities and counties across the country. They also have a vegan mentoring program and a 10 Weeks to Vegan program that includes one on one support, recipes, advice and more. Now the 10 Weeks to Vegan initiative has its own website. Check it out: Home - 10 Weeks to Vegan
Carbon Footprint of Vegan Diet
Last month I included news of this Oxford study, but VegOut
magazine summarized it nicely, so I am including their article here.
https://vegoutmag.com/lifestyle/gen-bt-the-carbon-footprint-of-a-vegan-diet-will-surprise-you/#:~:text=Going%20plant%2Dbased%20cuts%20your%20food,more%20interesting%20than%20you'd%20expect.
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